Class Description

CPH Cooking Class invite you and your child/children in for a fin Easter activity on Wednesday April 17th. Together we will create homemade candy and fill our Easter egg with homemade goodies:

Mash mellows
Wine gummies
Marzipan eggs
Delicious fudge

The event will run for approx. 3 hours. Upon arrival you will be welcomed with lemonade, hot chocolate and buns. Our super cool and fun chefs will guide you through the candy making and each participant will of course get to fill and bring home an Easter egg.

For bookings with less than 4 days notice, please get in touch directly as all dates may not be displayed on the calendar – contact@cphcookingclass.com

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Your child or your children has to be accompanied by an adult.
Min age 5 years or school age.

Further, we would like to stres that we will be working in a real kitchen with sharp knives and hot ovens, it is therefore important that the adults assist their kid/kids.

We do also recommend that everyone wears solid good shoes.