Class Description

NB! For bookings with less than 4 days notice, please get in touch directly because next day classes are not always displayed – contact@cphcookingclass.com or tlf. + 45 31 12 06 39.

Start your day in Copenhagen in the best possible way, learning the essential skills to create traditional Danish Rye Bread, perfect Sourdough Buns and delicious Danish Pastries. The class is a joint venture and together you will be hands-on throughout the entire class, learning the techniques for mixing, kneading, proving and shaping the different types of dough.  By the end you will have new skills and all the methods for creating perfect bread and pastries, so you can recreate a taste of Denmark at home. Once we’ve finished baking, we sit together in our lovely dining room to enjoy a true Danish Breakfast with all your freshly baked goodies, tasty toppings served with  juice, tea, coffee and a snaps, just like a true Dane.

Class Description

NB! For bookings with less than 4 days notice, please get in touch directly because next day classes are not always displayed – contact@cphcookingclass.com or tlf. + 45 31 12 06 39.

Start your day in Copenhagen in the best possible way, learning the essential skills to create traditional Danish Rye Bread, perfect Sourdough Buns and delicious Danish Pastries. The class is a joint venture and together you will be hands-on throughout the entire class, learning the techniques for mixing, kneading, proving and shaping the different types of dough.  By the end you will have new skills and all the methods for creating perfect bread and pastries, so you can recreate a taste of Denmark at home. Once we’ve finished baking, we sit together in our lovely dining room to enjoy a true Danish Breakfast with all your freshly baked goodies, tasty toppings served with  juice, tea, coffee and a snaps, just like a true Dane.

Class Description

For bookings with less than 4 days notice, please get in touch directly as all dates may not be displayed on the calendar – contact@cphcookingclass.com   This can also be be booked as a private class

Our Smørrebrød Mini is a crash course in creating beautiful open faced sandwiches.  It’s just the thing for those with not so much time to join our full class but still want to learn the art of lunch, Danish style
In this class you will assemble your own lunch by styling the best sandwiches in the world – Danish Smørrebrød (open faced sandwich).

All of the seasonal and traditional toppings are prepared by our talented chef, but you will be hands on finishing some of the final toppings and garnishes before assembling and decorating your very own smørrebrød so that they are satisfying to all of the senses – especially the eye – and not least the taste buds.

Your class concludes with a hygge communal dining table. We will come together to dine, cheers with snaps and make our own memories of how we just created the best sandwich in the world.

Class Description

For bookings with less than 4 days notice, please get in touch directly as all dates may not be displayed on the calendar – contact@cphcookingclass.com   This can also be be booked as a private class

Our Smørrebrød Mini is a crash course in creating beautiful open faced sandwiches.  It’s just the thing for those with not so much time to join our full class but still want to learn the art of lunch, Danish style
In this class you will assemble your own lunch by styling the best sandwiches in the world – Danish Smørrebrød (open faced sandwich).

All of the seasonal and traditional toppings are prepared by our talented chef, but you will be hands on finishing some of the final toppings and garnishes before assembling and decorating your very own smørrebrød so that they are satisfying to all of the senses – especially the eye – and not least the taste buds.

Your class concludes with a hygge communal dining table. We will come together to dine, cheers with snaps and make our own memories of how we just created the best sandwich in the world.

Class Description

NB! For bookings with less than 4 days notice, please get in touch directly as all dates may not be displayed on the calendar – contact@cphcookingclass.com

Come and discover the art of Danish style lunch. In this class you will learn to create the best sandwiches in the world – The Danish Smørrebrød (open faced sandwich).

You will create a variety of seasonal and traditional toppings. With toppings prepared and bread sliced it’s time to assemble your smørrebrød – decorated and beautifully stacked so that your sandwiches are satisfying to all of the senses – especially the eye – and not least the taste buds.

Your class concludes with a hygge communal dining table, where we will come together to dine and create our own memories of how we just created the best sandwich in the world.

Class Description

NB! For bookings with less than 4 days notice, please get in touch directly because next day classes are not always displayed – contact@cphcookingclass.com or tlf. + 45 31 12 06 39.

Start your day in Copenhagen in the best possible way, learning the essential skills to create traditional Danish Rye Bread, perfect Sourdough Buns and delicious Danish Pastries. The class is a joint venture and together you will be hands-on throughout the entire class, learning the techniques for mixing, kneading, proving and shaping the different types of dough.  By the end you will have new skills and all the methods for creating perfect bread and pastries, so you can recreate a taste of Denmark at home. Once we’ve finished baking, we sit together in our lovely dining room to enjoy a true Danish Breakfast with all your freshly baked goodies, tasty toppings served with  juice, tea, coffee and a snaps, just like a true Dane.