DANISH BAKING CLASS
Enjoy a Copenhagen day in the best way, learning the essential skills to create perfect and delicious breads and baked goods. You will be hands-on throughout the class, learning the techniques for mixing, kneading, proving and shaping different types of dough. By the end you will have new skills and all the methods for creating perfect baked goodies, so you can recreate a taste of Denmark at home.
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DANISH PASTRY
If you’ve ever wanted to make your own pastry dough, this is the class for you. Join our Danish Pastry class to get hands-on creating, laminating, folding and shaping a beautiful layered butter dough. Alongside this you will maki various toppings and fillings before you’re all set to create different types of Danish Pastries. We’ll bake these fresh to enjoy straight away.
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MACARONS
Together with an experienced teacher you will learn all of the best tips for successful macaron baking. Try out innovative and seasonal flavours and colours. With fun techniques to learn, how-to tips on equipment, methods and baking suggestions, you will create a box full of delightful macarons to take home.
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SHAPE & BAKE
Join Shape and Bake if you enjoy learning by doing. We will prepare various doughs in advance so they are ready to be used as soon as you arrive, meaning you can focus on the fun stuff – shaping, rolling, folding and moulding these doughs into delicious baked goods.
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Come and discover the art of sandwich making, Danish style. In this class you will learn to create the best sandwiches in the world – Danish Smørrebrød (open faced sandwich). Discover how to make traditional Danish rye bread, and find out just how important this dark, delicious bread is for the Danes, and as the foundation for all good smørrebrød.
While your bread bakes you will create a variety of seasonal and traditional toppings. With toppings prepared and bread sliced it’s time to assemble your smørrebrød – decorated and beautifully stacked so that your sandwiches are satisfying to all of the senses – especially the eye – and not least the taste buds.
Your class concludes with a hygge communal dining table, where we will come together to dine and create our own memories of how we just created the best sandwich in the world.
In this class you will create a three course meal inspired by traditional Danish classics, but fused with the New Nordic cuisine. This class is fully hands-on and you will be learning how to bring a touch of the Nordic kitchen magic into your own, with techniques and tips for cooking and presenting beautiful dishes.
After creating and plating your dishes we will all have a sit-down dinner in the dining room and enjoy a feast of Nordic flavours with a glass of wine.
Want to arrange a private event?
We have just the space for an intimate gathering of friends, fun and food. All of our classes are available as a private cooking and dining event for groups big and small (min 8) – get in touch to find out how we can help you plan a fantastic event together.
A delicious menu and plate presentations that were plates of art. Easy enough for anyone who loves to cook! Just a delightful and informative evening. Best cooking class I’ve ever taken in 50 years!!
Marilyn P 2023
The dishes were fun to make and had a great taste. It was one of those experiences where you feel a little bit sad when you leave, because a great day has come to an end.
Anna 2020
We learnt a lot and now I feel a lot more confident cooking some great food! We were very surprised at how good the food was and I would highly recommend to anyone to have this experience!
Peter G 2021
Great experience! The class was well-paced and a good combination of simple enough to be fun for non-bakers but informative for bakers too. And then at the end we all got to enjoy our yummy creations in a tranquil, beaufityl dining room!
Suraya 2023
We enjoyed the baking class. For us, it was a family (6) experience for sharing time on a fun task on vacation. The recipes were tasty and wel all enjoyed the finished baked goods. Pleasantly surprised.
Tom V 2023
My wife and son joined me for a bread and pastry class. We all have cooking experience. The class was superb and we all learned some new recipes and tricks. Excellent teacher – everyone was kept busy.
Gary P 2022
