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october, 2020

This is a repeating event

09oct17:3022:00FeaturedDINING WEEK17:30 - 22:00 CPH Cooking ClassCategories:Cooking Class,Dinner Class,Special Events

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Event Details

Join us for Dining Week 2020 and experience a Nordic inspired 3 course dinner, created by our Head Chef but customised by you!

Seats available OCTOBER 9th, 10th, 11th, 14th, 15th and 16th.
Bookings available via dining week website – follow this link   DINING WEEK 2020

DINING WEEK 2020 MENU – 3 courses 215 kr (booking fee 26kr)

First Seating  – 17.30 – 19.30 Family Menu
Starter: Creative crudité served with two types of dip
Main course: Cracked veal brisket, roasted oyster mushrooms, home baked chips with gravy
Dessert: Creme Brûlé

Second Seating – 20.00 – 22.00 (Due to covid restrictions we must close at 22.00)
Starter: Halibut ceviche with salted lemon, grapefruit & nuts
Main course: Tender marinated veal brisket with oyster mushrooms, salsify fondant, pickled mustard seeds & gravy
Dessert: Pumpkin creme brûlée

WINE MENU  215,00 kr.
WELCOME COCKTAIL 80 kr.  Autumn Delight.

 

ALL BOOKINGS at DINING WEEK 2020
https://diningweek.dk/restaurant/884_3283-cph-cooking-class

Time

(Friday) 17:30 - 22:00

Location

CPH Cooking Class

Herluf Trolles Gade 9, 1.

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